Cranberry Crumble Coffee Cake Recipe

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Cranberry Crumble Coffee Cake
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Ingredients:

  • 1 cup sugar
  • 1 tsp vanilla
  • 2 eggs
  • 2 cups flour
  • 1 1/4 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 cup sour cream
  • 1/4 cup flour
  • 1/4 cup sugar
  • 1/4 tsp vanilla
  • 2 tbsp butter

Directions:

  1. Sprinkle chopped almonds over the bottom of a greased 9 inch springform pan, set aside.
  2. In mixing bowl cream together sugar,butter and vanilla. beat on medium speed of hand mixer for 1-2 minutes.
  3. Add eggs one at a time beating well after each.
  4. Combine dry ingredients add to batter alternately with sour cream mix well.
  5. Spread 1/2 batter over chopped almonds.
  6. Spoon cranberry sauce over batter, top with remaining batter.
  7. For topping combine flour, sugar, almonds and vanilla cut in butter until crumbly.
  8. Sprinkle over batter, bake at 350°F for 70-75 minutes or until wooden toothpick comes out clean.
  9. Cool in pan on wire rack for 15 minutes remove sides of pan. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 387.77 Kcal (1624 kJ)
Calories from fat 192.5 Kcal
% Daily Value*
Total Fat 21.39g 33%
Cholesterol 59.41mg 20%
Sodium 753.63mg 31%
Potassium 201.93mg 4%
Total Carbs 43.9g 15%
Sugars 13.2g 53%
Dietary Fiber 3.72g 15%
Protein 6.66g 13%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 2.1mg 12%
Calcium 154mg 15%
Amount Per 100 g
Calories 317.27 Kcal (1328 kJ)
Calories from fat 157.5 Kcal
% Daily Value*
Total Fat 17.5g 33%
Cholesterol 48.61mg 20%
Sodium 616.61mg 31%
Potassium 165.21mg 4%
Total Carbs 35.92g 15%
Sugars 10.8g 53%
Dietary Fiber 3.04g 15%
Protein 5.45g 13%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 4%
Iron 1.8mg 12%
Calcium 126mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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