Cranberry, Crab Meat and Cream Cheese Appetizers |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 15 |
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I got this from the Ocean Spray web site and plan to try it soon. It looks good, quick and easy. Ingredients:
1/2 cup whole berry cranberry sauce |
1/3 cup cream cheese, softened |
1/4 cup minced crabmeat |
2 tablespoons green onions, white and green parts, sliced |
15 small miniature phyllo cups, thawed (the bite sized ones) |
Directions:
1. Preheat oven to 375ºF. Place cranberry sauce in a small mixing bowl; beat with a fork or wire whisk until smooth.
2. Combine cream cheese, crab meat and green onion in a small mixing bowl. Fill each shell with about 1 teaspoon of the cream cheese mixture. Top with 1/2 teaspoon cranberry sauce.
3. Bake for 10 minutes or until heated through.
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