Cranberry, Crab & Cream Cheese Bites Recipe

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Cranberry, Crab & Cream Cheese Bites
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Place cranberry sauce in a small mixing bowl and beat with a wire whisk until smooth.
  3. Combine cream cheese, crab meat and green onion in a small mixing bowl.
  4. Fill each shell with about 1 teaspoon of the cream cheese mixture.
  5. Top with 1/2 teaspoon cranberry sauce.
  6. Bake for 10 minutes or until heated through.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.84 Kcal (393 kJ)
Calories from fat 26.94 Kcal
% Daily Value*
Total Fat 2.99g 5%
Cholesterol 5.61mg 2%
Sodium 109.61mg 5%
Potassium 22.38mg 0%
Total Carbs 13.69g 5%
Sugars 3.13g 13%
Dietary Fiber 0.53g 2%
Protein 2.43g 5%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 255.6 Kcal (1070 kJ)
Calories from fat 73.39 Kcal
% Daily Value*
Total Fat 8.15g 5%
Cholesterol 15.29mg 2%
Sodium 298.54mg 5%
Potassium 60.95mg 0%
Total Carbs 37.3g 5%
Sugars 8.52g 13%
Dietary Fiber 1.44g 2%
Protein 6.63g 5%
Vitamin C 0.3mg 0%
Iron 1.6mg 3%
Calcium 20.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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