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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Although it looks like a grain, couscous is actually a type of pasta. The couscous pellets cook very quickly due to their small size. Youâll find it near the Middle Eastern or Mediterranean foods. Ingredients:
1 can (14-1/2 ounces) chicken broth |
1 tablespoon butter |
1-1/2 cups uncooked couscous |
1/4 cup dried cranberries, chopped |
3 tablespoons chopped green onions |
Directions:
1. Bring broth and butter to a boil in a large saucepan. Stir in the couscous, cranberries and onions. Remove from the heat. Cover and let stand for 5 minutes or until broth is absorbed. Fluff with a fork. Yield: 6 servings.
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