Cranberry Cinnamon Nut Bars |
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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 3 |
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From robinhood.ca - will try soon! Ingredients:
2 cups all-purpose flour |
1/2 cup sugar |
3/4 cup butter (softened) |
4 eggs |
1 cup granulated sugar |
1 cup corn syrup |
1/4 cup butter (melted) |
225 g cinnamon baking chips |
1 cup dried cranberries |
3/4 cup walnuts (chopped) |
Directions:
1. CRUST:
2. COMBINE all ingredients, mixing until crumbly. Press firmly into greased 13 x9 cake pan.
3. BAKE at 350°F for 15-18 minutes, or until light golden.
4. TOPPING:
5. BEAT eggs, sugar, corn syrup and melted butter together until blended. Stir in cinnamon chips, cranberries and walnuts. Pour evenly over crust.
6. BAKE for about 30-35 minutes longer, or until set and golden. Cool completely, then cut into bars.
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