Print Recipe
Cranberry Carrot Slaw
 
recipe image
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Ready In: 70 Minutes
Servings: 6
Not your usual coleslaw - this one is flavored with cranberries, pineapple juice, lime juice and crystallized ginger. Recipe from my Family Circle - All Time Favorites Cookbook.
Ingredients:
1/2 cup pineapple juice
1 lime, juiced (about 1 tbsp.)
1 teaspoon cider vinegar
1/2 teaspoon salt
1/8 teaspoon black pepper
2 tablespoons honey
1/2 cup dried cranberries
2 tablespoons finely chopped crystallized ginger
2 lbs carrots, shredded
Directions:
1. Stir pineapple juice, lime juice, vinegar, salt, pepper and honey in a bowl until honey dissolves.
2. Add cranberries, ginger and carrots and toss to combine. Refrigerate at least 1 hour. Toss again before serving.
By RecipeOfHealth.com