Cranberry Burgundy Sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

1 can large cranberry sauce

1 cup brown sugar

1/2 cup burgundy wine (dry red wine)

2 teaspoons prepared mustard

Directions:

1. Mix ingredients in sauce pan and heat to boiling.
2. Stir until sugar has dissolved.
3. Spoon over ham or chicken while they cook.
4. Use remaining sauce to accompany dinner.

By RecipeOfHealth.com