 |
Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 1 |
|
Cranberry jelly with hints of orange/ lemon from the bee balm/ monarda. This is a very easy tasty recipe. Nice for gift giving. Ingredients:
4 cups cranberry juice, not low calorie |
1/4 cup lemon juice |
1 3/4 ounces dry pectin |
4 1/2 cups sugar |
1/2 cup fresh picked bergamot petals, bee balm, wild oswego tea, horsemint, monarda |
Directions:
1. Heat 1/2 cup water pour over the bee balm and let steep 1 hour or over night in the refrigerator then strain.
2. Pour steeped bee balm, cranberry and lemon juices into a heavy pot. Whisk in the pectin to dissolve. Bring to a full rolling boil.over medium high heat. stirring frequently. Stir in sugar and return to a full rolling boil and boil hard for 1 minute.
3. Skim foam.
4. Pour into hot sterilized jars leaving 1/4 inch head space. Process in a boiling water bath 5 minutes. Remove jars and cool without moving in a draft free place.
|
|