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Cran-Orange Fruit Dip
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 10
Tart, sweet and nutty flavors all blend together beautifully in this quick-to-fix, chunky fruit dip. I like it best with slices of apples and pears.
Ingredients:
1 cup (8 ounces) vanilla yogurt
1/2 cup chopped pecans
1/2 cup cranberry-orange sauce
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
assorted fresh fruit
Directions:
1. In a bowl, combine the first five ingredients. Cover and refrigerate for at least 1 hour. Serve with fruit. Refrigerate leftovers. Yield: 1-1/3 cups.
By RecipeOfHealth.com