Cracker Pudding

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 1

A better for you version of Amish Cracker Pudding

Ingredients:

2 eggs, beaten

1/2 cup splenda granular, sugar substitute

2 cups saltine crumbs, crushed

1 cup shredded coconut

1 teaspoon vanilla

1 quart milk

Directions:

1. Mix all ingredients together in a saucepan until it boils.
2. Pour into a bowl.
3. It will thicken as it cools, in the refrigerator.