Cracker Barrel Baby Carrots |
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Prep Time: 2 Minutes Cook Time: 50 Minutes |
Ready In: 52 Minutes Servings: 8 |
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The little ones love these carrots as good as candy. This is an absolute must for a great side dish. Ingredients:
2 lbs fresh baby carrots |
water |
1 teaspoon salt |
1 teaspoon bacon grease |
1/4 cup brown sugar |
1/4 cup butter (melted) |
1/4 cup honey |
Directions:
1. Melt bacon grease in boiler.
2. Add carrots and enough water to cover the top of carrots.
3. Cover with a lid and place on medium heat and bring to a boil.
4. Turn heat to low and simmer for 30-45 minutes or until the carrots are tender when pricked with a fork.
5. When carrots become tender pour half of the water off.
6. Add melted butter,sugar and honey to carrots.
7. Place lid on pot and cook until completely tender.
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