Cracked Peppercorn Honey Mustard |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Simple mustard-great for gifts and goes well on just about anything you would eat mustard on. Ingredients:
2 1/2 cups dijon mustard |
1 (9 1/2 ounce) jar extra-grainy dijon mustard |
3/4 cup honey |
2 tablespoons cracked black pepper |
1 tablespoon dried tarragon leaves (optional) |
Directions:
1. Combine Dijon mustard, extra-grainy Dijon mustard, honey, pepper and tarragon, if desired, in medium bowl. Blend with wire whisk.
2. Spoon into 4 labeled 1-1/4-cup containers. Store refrigerated up to 4 weeks.
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