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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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A nice change from deviled eggs. Ingredients:
12 hard-boiled eggs |
1 (8 ounce) can crabmeat, flaked |
1 cup finely chopped celery |
2 tablespoons finely chopped green peppers |
1 tablespoon thousand island dressing |
1/3 cup sour cream |
Directions:
1. Slice eggs in half lengthwise; remove yolks and mash.
2. Combine yolks, crabmeat, celery, green pepper, salad dressing and sour cream, blending well.
3. Spoon into egg whites; chill until serving time.
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