Crab Salad English Muffin Melt |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This is something my mom has made for years, and something that I am in love with. I hope you enjoy it as much as I and my family does. Ingredients:
4 english muffins, halved |
1 lb crab salad |
1 cup cheddar cheese, shredded |
Directions:
1. Spread the crab salad over each english muffin half and top with shredded cheddar cheese.
2. Bake in a 375 degree oven for 10-15 minutes, or until cheese starts to bubble.
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