Crab Macaroni & Cheese Recipe

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Crab Macaroni & Cheese
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Ingredients:

  • 1 1/2 cups dungeness crabmeat, leave as chunky as possible
  • 1 (14 1/2 oz) can whole tomatoes (drained
  • 1 (13 1/4 oz) box rotini pasta
  • 1/4 cup butter
  • 1/4 cup diced onion
  • 1/4 cup flour
  • 2 cups milk
  • 1 1/2 cups cheese, shredded

Directions:

  1. Preheat oven to 350 degrees.
  2. Prepare pasta, set aside.
  3. In skillet, melt butter over medium heat.
  4. Add onions and saute.
  5. Whisk in flour (will get thick).
  6. Start whisking in milk in small amounts until the sauce has a gravy-like consistency.
  7. Stir in cheese (I used a three-cheese blend) until melted.
  8. Add salt and pepper, to taste.
  9. Add the tomatoes and crab meat.
  10. Add (cooked) pasta to sauce and transfer to a 13 x 9 baking dish.
  11. Bake for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.09 Kcal (951 kJ)
Calories from fat 129.47 Kcal
% Daily Value*
Total Fat 14.39g 22%
Cholesterol 36.36mg 12%
Sodium 513.76mg 21%
Potassium 185mg 4%
Total Carbs 12.77g 4%
Sugars 4.74g 19%
Dietary Fiber 0.92g 4%
Protein 11.23g 22%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 3%
Iron 5.9mg 33%
Calcium 372.7mg 37%
Amount Per 100 g
Calories 165.66 Kcal (694 kJ)
Calories from fat 94.45 Kcal
% Daily Value*
Total Fat 10.49g 22%
Cholesterol 26.52mg 12%
Sodium 374.78mg 21%
Potassium 134.95mg 4%
Total Carbs 9.32g 4%
Sugars 3.46g 19%
Dietary Fiber 0.67g 4%
Protein 8.19g 22%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 3%
Iron 4.3mg 33%
Calcium 271.9mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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