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Crab Linguine
 
recipe image
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ready In: 30 Minutes
Servings: 4
My husband loves this dish and can prepare this one himself! Got it out of an ad for Louis Kemp Seafood products. We have used imitation lobster and crab. I bet it would be awesome with shrimp.
Ingredients:
1 package imitation crabmeat
6 -8 ounces linguine
2 cloves garlic, minced
1 teaspoon dry oregano
2 tablespoons butter
1 medium tomato, chopped
1/2 cup whipping cream
1/2 cup sliced green onion
1/2 cup swiss cheese, shredded
1/2 cup parmesan cheese or 1/2 cup romano cheese, shredded
Directions:
1. Cook pasta according to package direction.
2. On low to medium heat, saute garlic and oregano in butter for 1 minute, stir frequently.
3. Add tomatoes and stir 3 minutes.
4. Add remaining ingredients, until cheese is melted.
5. Serve sauce over hot cooked pasta.
By RecipeOfHealth.com