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Crab Dip
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 16
We were served this at a Christmas party that my niece held. Her best friend Kelly was kind enough to share.
Ingredients:
10 ounces crab meat
1/2 package fake crab meat (sometimes we use all crab meat)
16 ounce cream cheese, room temperature
1 teaspoon worcestershire sauce
1 tablespoon horseradish
2 tablespoons onion, minced
5 drops tabasco
slivered almonds, to taste
Directions:
1. Preheat oven to 375 degrees F.
2. Combine all ingredients well in glass pie plate.
3. Sprinkle with paprika.
4. Bake for 25 minutes.
5. Serve with crackers or Tostitios scoops.
By RecipeOfHealth.com