Crab Cakes from Joe's Crab Shack

Prep Time: 15 Minutes

Cook Time: 30 Minutes

Ready In: 45 Minutes

Servings: 40

Ingredients:

2/3 cup mayonnaise

5 egg yolks

2 teaspoons lemon juice

2 tablespoons worcestershire sauce

2 teaspoons dijon mustard

2 teaspoons black pepper

1/4 teaspoon salt

1/4 teaspoon blackening seasoning

1/4 teaspoon crushed red pepper flakes

1/2 cup crushed, chopped parsley

2 1/2 cups breadcrumbs

2 lbs crabmeat

Directions:

1. Mix all ingredients together.
2. Make into 4 oz. patties
3. Coat with flour and fry in 1 inch of oil until golden brown.