Crab and Avocado Cocktail

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 6

This is an adopted recipe that I've not yet had the chance to try. Any reviews by those who make this recipe would be appreciated. Thanks!

Ingredients:

1/2 lb crabmeat, cooked

2 avocados, peeled & chopped

2 jalapenos, seeded and finely chopped

1/4 cup tomato, chopped (i would use roma)

1/4 cup lime juice (fresh)

2 tablespoons green olives or 2 tablespoons vegetable oil

2 tablespoons onions, chopped

2 tablespoons fresh cilantro, snipped

1 garlic clove, finely chopped

3/4 teaspoon salt

1 dash pepper

1 1/2 cups lettuce, finely chopped

1 lemon wedges or 1 lime wedge

Directions:

1. Mix all ingredients except lettuce and lime wedges.
2. Place 1/4 cup of lettuce on each of 6 serving dishes.
3. Divide the crabmeat mixture among the dishes.
4. Garnish with lime wedges.

By RecipeOfHealth.com