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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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A dish from our school 'lunchroom', a favorite with all of us kids, way back in the day. This has a really unique flavor, and I have no idea why... Ingredients:
5 c. boiling water |
1 tsp salt |
2 c. macaroni |
3 tbps chili powder |
1 sm. can tomato sauce |
1/4 tsp black pepper |
2 lbs. ground beef |
1 bell pepper, chopped |
2 sm. onions, chopped |
1 stick oleo |
1/2 c. ketchup |
Directions:
1. Add salt to boiling water, then add macaroni. When done, add chili powder, tomato sauce, and black pepper. Fry ground beef separately, adding to macaroni mixture when done.
2. Cook bell pepper, and onion in the oleo until done, add to above mixture.
3. Last add the ketchup, and serve.
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