Cousin Carolines Baked Beans |
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Prep Time: 30 Minutes Cook Time: 240 Minutes |
Ready In: 270 Minutes Servings: 12 |
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This is a dish brought to a Family Reunion by our Second Cousin Caroline. Mom loved em so much there wasn't a family get together that she didn't make them for us. Ingredients:
2 lbs dried navy beans, soaked overnight in water |
1 lb butter or 1 lb margarine |
1 1/2 cups brown sugar |
1 (16 ounce) bottle catsup |
1 (28 ounce) can tomatoes |
2 large onions, quartered |
1 tablespoon salt |
1/4 cup molasses |
Directions:
1. Rinse Beans and boil for 1 hour or until done. Pour off excess water, add remaining ingredients.
2. Bake for three hours or until done.
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