Country White Bread Recipe

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Country White Bread
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Ingredients:

  • 2 cups hot water
  • 2 cups cold water
  • 2 tbsp yeast
  • 1/2 cup sugar
  • 4 tsp salt
  • 1/3 cup shortening
  • 2/3 cup mashed potatoes (i use instant ,or you can sub with 1 egg if you'd rather)
  • 10 -12 cups flour

Directions:

  1. Stir milk powder and hot water together till well mixed.
  2. Add cold water and now it should be cool enough for yeast, add yeast.
  3. Then add sugar, salt, shortening, and potatoes one at a time.
  4. Add flour 2 cups at a time till you get a soft but not sticky dough (you may not need all the flour).
  5. Mix well or knead for about 5 minutes or till elastic.
  6. Place in a bowl that has been lightly sprayed with pan spray and cover with a towel and let rise 1-1/2 hrs or till doubled.
  7. Punch down let rise 1 hours.
  8. Punch down and divide into 4 loaves or bread bowls or whatever.
  9. Place in greased pans or on a greased cookie sheet.
  10. Let rise 1/2 hr and bakein 325 oven for 30 min or till bottom sounds hollow when thumped.
  11. For raisin bread add 1 cup of raisins mixed with 1-2 t cinnamon per loaf, it makes great toast! My mother always plumped the raisins by soaking them or boiling them for a few minutes first.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2419.13 Kcal (10128 kJ)
Calories from fat 741.21 Kcal
% Daily Value*
Total Fat 82.36g 127%
Cholesterol 6.25mg 2%
Sodium 10252.73mg 427%
Potassium 1424.92mg 30%
Total Carbs 372.54g 124%
Sugars 22.15g 89%
Dietary Fiber 39.48g 158%
Protein 50.98g 102%
Vitamin C 5.9mg 10%
Vitamin A 0.1mg 5%
Iron 21.7mg 121%
Calcium 1220.4mg 122%
Amount Per 100 g
Calories 305.08 Kcal (1277 kJ)
Calories from fat 93.47 Kcal
% Daily Value*
Total Fat 10.39g 127%
Cholesterol 0.79mg 2%
Sodium 1292.97mg 427%
Potassium 179.7mg 30%
Total Carbs 46.98g 124%
Sugars 2.79g 89%
Dietary Fiber 4.98g 158%
Protein 6.43g 102%
Vitamin C 0.7mg 10%
Iron 2.7mg 121%
Calcium 153.9mg 122%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.4
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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