Country House Fudge Recipe

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Country House Fudge
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  1. Butter 2 - 9x13 inch pans. Set aside.
  2. In a large bowl, place chocolate chips and broken up chocolate bars. Make a depression in chocolate pieces, then scoop marshmallow creme into it.
  3. In a medium saucepan, cook sugar, salt, butter, and milk for about 8 to 10 minutes. (Start timing after boiling begins) Remove from heat, add chocolate chip mixture, vanilla, and chopped nuts. Mix RAPIDLY with large wooden spoon. Pour into buttered pans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4977.35 Kcal (20839 kJ)
Calories from fat 2868.5 Kcal
% Daily Value*
Total Fat 318.72g 490%
Cholesterol 126.58mg 42%
Sodium 1225.37mg 51%
Potassium 1832.88mg 39%
Total Carbs 560.96g 187%
Sugars 480.93g 1924%
Dietary Fiber 38.69g 155%
Protein 67.91g 136%
Vitamin C 5.3mg 9%
Vitamin A 0.6mg 19%
Iron 26.4mg 147%
Calcium 248.5mg 25%
Amount Per 100 g
Calories 494.57 Kcal (2071 kJ)
Calories from fat 285.03 Kcal
% Daily Value*
Total Fat 31.67g 490%
Cholesterol 12.58mg 42%
Sodium 121.76mg 51%
Potassium 182.12mg 39%
Total Carbs 55.74g 187%
Sugars 47.79g 1924%
Dietary Fiber 3.84g 155%
Protein 6.75g 136%
Vitamin C 0.5mg 9%
Vitamin A 0.1mg 19%
Iron 2.6mg 147%
Calcium 24.7mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 125.3
  • 146

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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