Country Coleslaw Dressing |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This was given to me from an ex-boyfriend. His family secret recipe....shhhhh. Taste as you go, change the amounts to your likings. Ingredients:
3/4 cup mayonaise (not salad dressing) |
1/4 cup white vinegar (this seems to be the best) |
1/4 cup milk (whole is best) |
1-2 tablespoons prepared horseradish paste |
1/4 cup sugar |
salt and pepper to taste |
package shredded cabbage or slaw mix |
Directions:
1. In small bowl combine milk and vinegar, let sit 5-10 minutes.
2. Add mayoniase, sugar and horseradish, mix and add seasonings.
3. Pour over cabbage and stir.
4. Refrigerate at least 2 hours.
5. I have made this using Splenda and low/non fat milk and mayo, still very good.
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