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Country Chicken and Vegetables
 
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Prep Time: 10 Minutes
Cook Time: 60 Minutes
Ready In: 70 Minutes
Servings: 6
Ashley
Ingredients:
1 (10 1/2 ounce) can cream of chicken soup
1 (10 1/2 ounce) can cream of mushroom soup
1 cup chicken broth
1 (16 ounce) bag frozen mixed vegetables
1 (24 ounce) bag shredded frozen hash browns
3 cups cooked chopped chicken
1/2 cup french-fried onions
Directions:
1. Combine soups and chicken broth. Stir in veggies, hash browns, chicken and onions. Place in gallon freezer bag. Label and freeze.
2. To serve: Thaw. Place in greased baking dish. Bake covered for 1 hour at 350. Uncover and top with more French friend onions. Return to oven and bake 10 additional minutes.
By RecipeOfHealth.com