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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Pancakes freeze well. I have not tried the recipe, but I'm posting it for safe keeping. Ingredients:
2 eggs or 1/2 cup egg beaters egg substitute |
1/2 cup low fat cottage cheese |
1 ounce weight control oatmeal (1 package) |
Directions:
1. Put all the ingredients into a blender and mix until smooth.
2. Lightly spray skillet and place over low heat. When the skillet is hot, spoon the batter onto the skillet and cook till it starts bubbling and has set up, flip and cook till golden brown.
3. Serve with sugar free syrup or sugar free fruit spread.
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