Cottage Cheese Healthy Pancakes |
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Prep Time: 0 Minutes Cook Time: 4 Minutes |
Ready In: 4 Minutes Servings: 4 |
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Want healthy pancakes, you got it! Eat without guilt! From Pancake Club on the Net. Ingredients:
1 pound cottage cheese |
2/3 cup whole wheat flour |
1/3 cup multi grain oatmeal |
2 egg yolks |
3 tbs. honey |
2 tbs. milk |
1 tsp. vanilla extract |
1 tsp. ground cardamom |
6 egg whites vegetable oil |
Directions:
1. Mix cottage cheese, flour, oatmeal, egg yolks, honey, milk, vanilla and cardamom in large bowl.Beat whites in another large bowl until stiff but not dry. Fold whites into cottage cheese mixture in 2 additions.Preheat oven to 200ยบ.Heat large nonstick skillet over medium heat. Brush with oil. Spoon batter onto skillet by 1/3 cupfuls, forming 4-inch-diameter pancakes.Cook pancakes until bottoms are brown and bubbles form on top, about 3minutes. Turn; cook until bottoms are brown and pancakes are cooked through,about 4 minutes. Transfer to plate and place in oven to keep warm. Repeat with remaining batter.Serve immediately.
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