Cornmeal Pancakes

Prep Time: 0 Minutes

Cook Time: 10 Minutes

Ready In: 10 Minutes

Servings: 164

different panckae

Ingredients:

1 1/2 cups yellow cornmeal

1/4 cup flour .

1 tsp. soda

1 tsp. salt

1 tsp. sugar

2 cups buttermilk

2 tablespoons salad oil

1 egg yolk

1 stiffly beaten egg white

Directions:

1. Mix dry ingredients Add buttermilk oil egg yolk
2. Fold in egg white. Let stand 10 minutes Bake on hot griddle
3. Makes 16 4 inch pancakes. butter pancake pour syrup over them or Molasses. ENjoy.

By RecipeOfHealth.com