Print Recipe
Cornflake Meat Loaf
recipe image
Prep Time: 5 Minutes
Cook Time: 60 Minutes
Ready In: 65 Minutes
Servings: 6
I found this on a newspaper clipping from a 1982 Banner Newspaper, Brownstown, Indiana.
1 egg
1 cup milk
2 tablespoons worcestershire sauce
1 teaspoon sea salt
1 teaspoon black pepper (fresh ground)
1 teaspoon celery seed
1/4 cup onion (chopped)
2 cups corn flakes
1 1/2 lbs ground beef
1/2 lb ground pork
1/4 cup ketchup
1. Mix; egg, milk worcestershire sauce, salt, pepper & celery seed together, add corn flakes, mix well.
2. Add ground beef and pork, mix well.
3. Pack mixture into a 9x5x3 loaf pan, cover with ketchup and bake at 350 for 1 hours.