Corned Beef Crescent Roll-Ups Recipe

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Corned Beef Crescent Roll-Ups
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees.
  2. Combine cheese, onion and corned beef. Place mixture in crescent rolls, roll up and place in greased casserole dish, seam side down.
  3. Bake for 10-12 minutes at 425 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 73.69 Kcal (309 kJ)
Calories from fat 48.67 Kcal
% Daily Value*
Total Fat 5.41g 8%
Cholesterol 16.75mg 6%
Sodium 152.15mg 6%
Potassium 7.11mg 0%
Total Carbs 2.12g 1%
Sugars 0.36g 1%
Dietary Fiber 0.04g 0%
Protein 4.51g 9%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 10%
Iron 0.2mg 1%
Calcium 101.8mg 10%
Amount Per 100 g
Calories 189.52 Kcal (793 kJ)
Calories from fat 125.19 Kcal
% Daily Value*
Total Fat 13.91g 8%
Cholesterol 43.08mg 6%
Sodium 391.33mg 6%
Potassium 18.28mg 0%
Total Carbs 5.44g 1%
Sugars 0.94g 1%
Dietary Fiber 0.11g 0%
Protein 11.61g 9%
Vitamin C 0.7mg 0%
Vitamin A 0.8mg 10%
Iron 0.6mg 1%
Calcium 261.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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