Cornbread

Prep Time: 5 Minutes

Cook Time: 25 Minutes

Ready In: 30 Minutes

Servings: 7

Mom's recipe

Ingredients:

1 cup yellow cornmeal

1 cup flour

2 tablespoons sugar

4 teaspoons baking powder

1/2 teaspoon salt

1 cup milk

1 egg

Directions:

1. Heat oven to 425°F.
2. Grease 8-inch square pan.
3. Blend all ingredients and beat for 1 minute.
4. Pour into pan. Bake 20-25 minutes or until golden brown.

By RecipeOfHealth.com