Corn With Garlic Cilantro Butter Recipe

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Ingredients:

Serving

6 ears corn, in husks
1/3 cup butter or 1/3 cup margarine, softened
2 tbsp chopped fresh cilantro
1/2 tsp lime zest
1/4 tsp garlic salt
1/4 tsp ground cumin
1/4 tsp black pepper

Directions:

Place corn (in husks) in large container; cover with cold water. Let stand 2 hours.
Make Garlic CIlantro Butter by mixing all ingredients. Cover and refrigerate until serving.
Heat coals or gas grill for direct heat. Cover and grill corn in husks 4 to 6 inches from medium heat 20 to 30 minutes or until corn is tender. Remove husks. Serve corn with Garlic Cilantro Butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	168.21 Kcal (704 kJ)
Calories from fat	99.59 Kcal
		% Daily Value*
Total Fat	11.07g	17%
Cholesterol	26.98mg	9%
Sodium	34.47mg	1%
Potassium	249.27mg	5%
Total Carbs	17.24g	6%
Sugars	2.71g	11%
Dietary Fiber	2.74g	11%
Protein	2.92g	6%
Vitamin C	6.3mg	11%
Vitamin A	0.1mg	4%
Iron	1mg	5%
Calcium	6.1mg	1%

Amount Per 100 g
Calories	162.73 Kcal (681 kJ)
Calories from fat	96.35 Kcal
		% Daily Value*
Total Fat	10.71g	17%
Cholesterol	26.1mg	9%
Sodium	33.35mg	1%
Potassium	241.15mg	5%
Total Carbs	16.68g	6%
Sugars	2.62g	11%
Dietary Fiber	2.65g	11%
Protein	2.82g	6%
Vitamin C	6.1mg	11%
Vitamin A	0.1mg	4%
Iron	0.9mg	5%
Calcium	5.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.7

Points
5

PointsPlus

Good Points

saturated fat free,
very low sodium,
good source of fiber

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