Corn Casserole

Prep Time: 8 Minutes

Cook Time: 45 Minutes

Ready In: 53 Minutes

Servings: 1

Ingredients:

1 stick(s) butter, melted

1 can(s) cream style corn

1 box(es) jiffy corn muffin mix

2 large eggs

8 ounce(s) sour cream

1 can(s) whole kernal corn

Directions:

1. Mix all ingredients together in a baking dish. Bake at 350 degrees for 45 minutes