Corn Casserole

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

For Thanksgiving!

Ingredients:

16 ounces corn

16 ounces creamed corn

8 1/2 ounces corn muffin mix

4 ounces corn oil

2 eggs

8 ounces sour cream

Directions:

1. Mix all ingredients together well (muffin mix last) in large mixing bowl.
2. Pour into a souffle dish.
3. Bake at 350 degrees for 55 minutes.