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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 corn beef brisket |
4 red potatoes quarter |
1 pound(s) baby carrots |
3 cup(s) water |
3 clove(s) garlic minced |
1 bay leaf |
2 tablespoon(s) sugar |
2 tablespoon(s) cider vinegar |
1/2 teaspoon(s) pepper |
1 onion wedges |
1 cabbage (small) wedges |
Directions:
1. Layer in order onion, potatoes, carrots, brisket then cabbage in crockpot. Combine all other ingredients including packet from brisket and pour top. Put lid on crockpot. Cook low 8-9 hours.
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