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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
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These look really easy and fast to make. Ingredients:
1 egg |
2 cups flour |
1/2 teaspoon salt |
1 tablespoon baking powder |
1 cup creamed corn |
1 cup grated cheese |
2 slices bacon, cooked and chopped (2 rashers bacon) |
Directions:
1. Make egg up to 3/4 cup with water.
2. Add remaining ingredients and mix until just combined.
3. Spoon into prepared muffin pans and bake at 200 C for 15-20 minutes.
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