 |
Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 6 |
|
I got this recipe from a magazine and they taste similiar to Kit Kats, but even better. Don't let the crackers scare you off...these really taste like candy bars! Ingredients:
8 ounces of waverly crackers, divided |
1 cup butter |
1/2 cup milk |
2 cups graham cracker crumbs |
1 cup packed brown sugar |
2/3 creamy peanut butter |
1/2 cup milk chocolate chips |
1/2 cup butterscotch chips |
Directions:
1. Place about 25 crackers in the bottom of a 9 x 13 baking dish.
2. In a medium saucepan, melt the butter and add the milk, crumbs and sugar and bring to a boil.
3. Boil for 5 minutes, stirring constantly.
4. Pour half of heated mixture over crackers, quickly and carefully spreading to cover.
5. Place about 25 more crackers on top and spread with remaining heated mixture.
6. Top with remaining crackers.
7. Melt the peanut butter and chips together either in a small saucepan or in the microwave.
8. Spread carefully over crackers.
9. Chill at least 1 hour or until firm.
10. Cut into small squares.
|
|