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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 4 |
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This is the closest recipe I can find to replicating the Kentucky Pie at McAlister's Deli. This stuff is absolutely to die for! It's great if you serve it like they do at McAlister's...warm, drizzled with chocolate syrup, topped with whipped cream, and served with vanilla ice cream. Ingredients:
3/4 cup sugar |
2 eggs, slightly beaten |
3 tablespoons rum or 3 tablespoons rum extract |
1/2 cup flaked coconut |
1/2 cup flour |
1/2 cup butter or 1/2 cup margarine |
1/2 cup chocolate chips |
1/2 cup chopped pecans |
9 inches unbaked pie shells |
Directions:
1. Combine sugar, flour, and eggs; mix well.
2. Stir in nuts, coconut, and rum.
3. Melt the butter/margarine, then stir into mixture.
4. Pour chocolate chips on bottom of the unbaked pie shell.
5. Pour mixture over chips.
6. Bake at 350°F for about 35 minutes.
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