Copycat Applebees Fiesta Lime Chicken |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 2 |
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Spicy Zesty Ingredients:
copycat applebee's fiesta lime chicken |
1 cup water |
1/3 cup teriyaki sauce |
1/2 lime, juiced |
3 cloves garlic - minced |
1 teaspoon tequila |
1 teaspoon liquid smoke |
1/2 teaspoon salt |
1/4 teaspoon ground ginger |
1 pound boned, skinned chicken breasts |
1/4 cup real mayonnaise - low fat okay |
1/4 cup sour cream - low fat okay |
2 tablespoons spicy, chunky salsa |
1 tablespoon milk - low fat okay |
1 teaspoon cajun blackening spice |
1/4 teaspoon dried parsley |
1/4 teaspoon hot sauce |
1/8 teaspoon dried dill weed |
1/8 teaspoon cumin |
1 cup shredded colby jack cheese |
2 cups corn chips - crumbled |
Directions:
1. Whisk together the first 8 ingredients, coat chicken in mixture, and marinade for at least 2 hours.
2. Whisk together the next 9 ingredients, cover, and chill until needed.
3. Grill the marinated chicken breasts for 3-5 minutes per side, or until cooked through. Discard marinade.
4. Brush grilled chicken with reserved dressing, sprinkle with cheese, and broil until cheese has melted.
5. Serve the chicken over a bed of crumbled chips.
6. Note: this is very spicey..you may want to tame it down a bit, if you have small children or a very sensitive stomach! :)
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