10 ounces extra-sharp cheddar cheese, shredded |
8 ounces cream cheese, softened |
4 ounces blue cheese, crumbled |
1/4 cup sweet onion, minced |
1/2 cup mayonnaise |
1/2 teaspoon garlic powder |
2 tablespoons lemon juice |
2 tablespoons worcestershire sauce |
1 teaspoon ground dry mustard |
1 teaspoon prepared horseradish |
1/2 teaspoon paprika |
1/4 teaspoon cayenne pepper |
1/4 teaspoon salt |
hot pepper sauce to taste |
fresh parsley, minced or chopped walnuts for garnish |