Cool Oriental Cucumber Salad Recipe

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Cool Oriental Cucumber Salad
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Ingredients:

Directions:

  1. For dressing, mix first 8 ingredients in a container and shake well.
  2. Refrigerate for a couple of hours to blend the flavors.
  3. Slice onion very thin and place in ice water for half hour.
  4. Dry onion with paper towels before using.
  5. Peel cucumbers and slice thin.
  6. Place in a bowl, pour on dressing and mix well.
  7. Peel and slice avocado.
  8. Arrange cucumbers (don't pour out the dressing), onion, and avocado individually on a plate (they can be mixed but I like the way they look individually).
  9. Drizzle the remaining dressing on the onion and avocado.
  10. Sprinkle with sesame seeds or peanuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.63 Kcal (354 kJ)
Calories from fat 62.21 Kcal
% Daily Value*
Total Fat 6.91g 11%
Sodium 355.18mg 15%
Potassium 208.42mg 4%
Total Carbs 5.68g 2%
Sugars 1.36g 5%
Dietary Fiber 2.97g 12%
Protein 2g 4%
Vitamin C 4.2mg 7%
Iron 0.9mg 5%
Calcium 37.6mg 4%
Amount Per 100 g
Calories 149.73 Kcal (627 kJ)
Calories from fat 110.06 Kcal
% Daily Value*
Total Fat 12.23g 11%
Sodium 628.39mg 15%
Potassium 368.74mg 4%
Total Carbs 10.04g 2%
Sugars 2.41g 5%
Dietary Fiber 5.26g 12%
Protein 3.53g 4%
Vitamin C 7.4mg 7%
Iron 1.6mg 5%
Calcium 66.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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