Cooking Dough

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 6

Dough to use in my grandmother's German recipes.

Ingredients:

1 cup lukewarm water

flour, enough to form dough

salt

1/2 teaspoon baking powder (depends on recipe) (optional)

Directions:

1. Mix and knead the dough ingredients to form manageable ball.