Cookies And Cream Brownies |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Good Brownies Ingredients:
cream cheese layer |
1 (8 oz.) pkg. cream cheese — softened |
1/4 c. sugar |
1 egg |
1/2 tsp. vanilla |
brownie layer |
1/2 c. butter — melted |
1/2 c. sugar |
1/2 c. packed brown sugar |
1/2 c. baking cocoa |
2 eggs |
1/2 c. all-purpose flour |
1 tsp. baking powder |
1 tsp. vanilla |
12 cream-filled chocolate sandwich cookies — crushed |
Directions:
1. In a small mixing bowl, beat the cream cheese, sugar, egg and vanilla until smooth; set aside. For brownie layer, combine butter, sugars and cocoa in a large mixing bowl; blend well. Add eggs, one at a time, beating well after each addition. Combine flour and baking powder; stir into the cocoa mixture. Stir in vanilla and cookie crumbs. Pour into a greased 11×7x2-inch baking pan. Spoon cream cheese mixture over batter; cut through batter with a knife to swirl. Bake at 350¦ for 25-30 minutes or until a toothpick inserted near the center comes out with moist crumbs. Cool completely
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