 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
|
Ingredients:
8 ounce(s) cream cheese softened |
1/2 cup(s) butter softened |
1 cup(s) powdered sugar |
2 tablespoon(s) brown sugar |
1 1/2 teaspoon(s) vanilla |
1 cup(s) chocolate chips |
1 cup(s) toffee bits |
Directions:
1. Cream together cream cheese and butter.
2. Add all remaining ingredients and mix until well-combined.
3. Serve with graham crackers, chocolate grahams or apple wedges.
4. Notes
5. Do NOT use reduced fat cream cheese as it may cause your dip to have the wrong consistency.
|
|