Cookie and Cream Recipe

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Cookie and Cream
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Ingredients
6
Count
Nutrition
187
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Bake cookies according to package directions and cool.
  2. Meawhile, combine cool whip and sour cream.
  3. Stir in the orange peel.
  4. Cover and chill until serving time.
  5. To assemble, place a cookie on each of 4 dessert plates.
  6. Top each cookie with about 1/8th of the berries and 1/8 of the sour cream mixture.
  7. Top with another cookie and the remaining berries and sour cream.
  8. Dust with cocoa powder and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.9 Kcal (783 kJ)
Calories from fat 66.4 Kcal
% Daily Value*
Total Fat 7.38g 11%
Cholesterol 19.63mg 7%
Sodium 117.85mg 5%
Potassium 158.07mg 3%
Total Carbs 29.17g 10%
Sugars 11.34g 45%
Dietary Fiber 0.33g 1%
Protein 3.58g 7%
Vitamin C 0.6mg 1%
Iron 1.9mg 11%
Calcium 68.7mg 7%
Amount Per 100 g
Calories 80.33 Kcal (336 kJ)
Calories from fat 28.54 Kcal
% Daily Value*
Total Fat 3.17g 11%
Cholesterol 8.44mg 7%
Sodium 50.65mg 5%
Potassium 67.93mg 3%
Total Carbs 12.54g 10%
Sugars 4.87g 45%
Dietary Fiber 0.14g 1%
Protein 1.54g 7%
Vitamin C 0.3mg 1%
Iron 0.8mg 11%
Calcium 29.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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