Cooked Apples

Prep Time: 5 Minutes

Cook Time: 30 Minutes

Ready In: 35 Minutes

Servings: 6

A quick and easy way to use up those apples from our orchard.

Ingredients:

6 granny smith apples, peeled, cored, and sliced

2 tablespoons sugar or 2 tablespoons splenda sugar substitute

1/4 teaspoon cinnamon

1 teaspoon vanilla

2 tablespoons water

Directions:

1. Combine all ingredients in a saucepan.
2. Simmer until apples are tender.
3. Serve hot or cold.