Coney Island Hot Dog Sauce |
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Prep Time: 30 Minutes Cook Time: 420 Minutes |
Ready In: 450 Minutes Servings: 25 |
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A tasty hot dog sauce with ground beef and spices. Pick this one up from Southern Foods. Ingredients:
2 lbs lean ground beef |
1 medium onion |
2 (15 ounce) cans tomato sauce |
1 tablespoon salt |
1 tablespoon pepper |
1 teaspoon ground ginger |
2 whole cloves |
1 tablespoon cumin |
1 tablespoon chili powder |
Directions:
1. Brown ground beef and onion; drain well. Combine ground beef mixture and remaining ingredients in the slow cooker. Cover and cook on LOW for 6 to 8 hours. Serve over hot dogs with mustard,.
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