4 slabs pork loin back ribs |
1/2 cup dark brown sugar |
1/2 cup paprika |
1/3 cup garlic salt |
2 tablespoons onion salt |
2 tablespoons chili powder |
1 tablespoon cayenne pepper |
1 tablespoon black pepper |
1 1/2 teaspoons dried oregano |
1 1/2 teaspoons white pepper |
1 teaspoon cumin |
1/2 cup apple juice per slab |
1/2 cup grape juice per slab |
3/4 cup first stage rub |
1/4 cup brown sugar |
1 1/2 cup big bob gibson championship red sauce or your favorite red sauce |
1/2 cup honey |