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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
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Haven't tried this yet. Looks easy though. Putting it here for safekeeping. Ingredients:
1 1/4 lbs lean ground beef |
1 garlic clove, finely chopped |
1 (8 ounce) can tomato sauce |
1 tablespoon sugar |
1/2 teaspoon salt |
8 ounces cream cheese, softened |
8 ounces sour cream |
1/2 medium onion, chopped |
8 ounces egg noodles or 8 ounces fettuccine |
1/2 cup grated cheddar cheese |
Directions:
1. Brown meat, breaking up clumps. Add garlic, tomato sauce, sugar and salt. Simmer 30 to 45 minutes. Set aside.
2. Meanwhile, cream together cream cheese, sour cream and onion; set aside.
3. Cook noodles mix with cream cheese mixture,.
4. Add rest of ingredience top with cheese and bake.
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