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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 6 |
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From Simply Delicious - A cookbook made from Herberger's Employee Family Recipes. This recipe was submitted by Janet Snaza from St. Paul, Minnesota. Ingredients:
1 1/4 cups flour |
3/4 cup brown sugar |
1/2 teaspoon baking soda |
1 teaspoon cinnamon |
1/2 teaspoon salt |
1/2 teaspoon vanilla |
2/3 cup buttermilk or 2/3 cup sour cream |
1/4 teaspoon ginger |
1/4 teaspoon nutmeg |
1/4 teaspoon allspice |
1/8 teaspoon clove |
1/3 cup shortening |
1 egg |
2 tablespoons butter, softened |
2 tablespoons lemon juice |
2 tablespoons lemon peel, grated |
1 1/2 cups powdered sugar |
Directions:
1. Combine bar ingredients and put in a greased 9 x13 glass pan.
2. Bake at 375 degrees for 20 minutes or until top springs back when lightly touched.
3. Mix frosting ingredients together- Frost bars while still warm.
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